Portable dispensing backpack Rocket Pack "BACKPACK" - Drinks backpack with Zapfvorrichtung -- portable beverage dispenser Use and cleaning instructions Szabó - Rocket Packs Beverage backpack systems Franz Werfel-Strasse 5 D-60431 Frankfurt am Main Phone 0049 / 69 / 95 29 77 08 Fax 0049 / 69 / 95 29 77 09 - 1 -- Basic equipment The Rocket Pack will be delivered the following basic equipment: 1st Special backpack, thermo-insulated, dirt and water repellent, super comfort; 2nd Premix stainless steel beverage containers, content 3 gallons (11.35 L), with rubber floor, NC-valve and lid with vent valve; 3rd Pressure bottle for 525 g CO2, with stand, with a bottle valve, without Cage, with inspection; 4th AFG pressure, with anlüftbarem safety valve, with CO2 hose, 5th Beverage line, isolated, with hand-quick outlet valve, Schraubregler, connector; 6th Cup dispenser, Portable dispensing backpack  for approximately th Clear skin, 36 x 79 cm, for display advertising; 8th Operating book "Hiking licensed facility." Figure with Assignment: Note: Our Rocket Pack "BACKPACK II" - drinks backpack with Zapfvorrichtung - meets all statutory requirements under Section 8, paragraph 2 of Getränkeschankanlagenverordung.


portable beverage dispenser backpack


with hand-quick outlet valve, Schraubregler, connector; 6th Cup dispenser, Portable dispensing backpack  for approximately 30 - 50 cups 0,2 L to 0.5 L; 7th Clear skin, 36 x 79 cm, for display advertising; 8th Operating book "Hiking licensed facility." Figure "BACKPACK II" with Assignment: Note: Our Rocket Pack "BACKPACK II" - drinks backpack with Zapfvorrichtung - meets all statutory requirements under Section 8, paragraph 2 of Getränkeschankanlagenverordung. This confirms the registration of an expert in the operations book for beverage dispensing systems. BACK PACK - Drinks backpack with Zapfvorrichtung "Migrant licensed facility" 2 ... - 2 -- Instruction / Basic Structure 4 backpack Insulation In filled state (with basic equipment) is the total weight of a Rocket Pack "BACKPACK" about 18 Kg The ergonomic design of the backpack system ensures a high level of comfort and relieves back and shoulders of the wearer. The thermal insulation of the backpack system that keeps the tank filled over a longer period of time in the Portable dispensing backpack  temperature constant. 4 creating the rucksack Put the backpack portable beverage dispenser  on and connect the first belt around the waist of the wearer lower waist. Then, the shoulder belt in the correct height and adjusts the front of the chest strap fastened. The waist belt should be the most weight of the backpack on the wearer hip wear. Adjust the waist belt, while the shoulder straps are still loose! 4 beverage management hand-dispensing Hahn quick - with handle and Zughebel The flow velocity of the Portable dispensing backpack   beverage can be changed, allowing you to the left screw (Schraubregler) at the outlet valve rotate. These adjustments will be called from beer and soft drinks required in order to reduce foaming. Turn the screw clockwise opposite to the river to increase with clockwise around the river to reduce (foam). Important! Watch the temperature of the liquid, which is a long time in the beverage line. During extreme heat may be headed into a fluid heat. It is recommended that this auszurangieren to the actual temperature of the drink when called restore. 3 ... - 3 -- 4 premix stainless steel beverage containers In the 3 gallons (11.35 L) beverage containers, each drink, with or without carbon dioxide, hot and cold (such as cola, beer, fruit juices, coffee, tea, mulled wine, drinking yoghurt, etc.) will be poured. The maximum pressure for the tank is located at 7 bar. Yield of 3 gallons (11.35 L) beverage containers: Cup: 0.2 L servings per container: about 56 cups 0.3 L approximately 37 cups 0,4 L about 28 cups 0.5L about 22 cups 4 525 g bottle pressure CO2 CO2 is serving as a pressure for carbonated drinks. The mini-525g of CO2 gas cylinder may Gasehandel with liquid CO2 to be refilled. The Ergiebigeit a bottle filled with liquid CO2 can greatly vareieren. Usually leave around 4-10 tank fills with the mini-called gas cylinder. For Portable dispensing backpack  Cola and other highly carbonated soft drinks transferees, the outlet pressure at approximately 4 bar, while serving beer only a pressure of about 2 bar needed. The 525 g bottle pressure can also be filled with gaseous CO2 are hereby are, however, significantly less container called fillings. The advantage of gaseous CO2: The mini-cylinder, depending on demand, on location on a CO2 bottle donation be refilled. While the refill the mini-cylinder with liquid CO2 only by an authorized Gasehändler is allowed to occurPortable dispensing backpack  .

  filling the containers with carbonated beverages With the Rocket packs BACKPACK-carbonated beverages such as free Coffee, tea, hot chocolate, mulled wine, fruit juices, etc. poured, we need no CO2 as a working pressure. All beverages, not carbonated puts are also no need CO2 as dispensing pressure. As pressure for dispensing carbonated beverages, we recommend nitrogen (N2) or compressed air (using oil-free compressor) to use. Nitrogen and compressed air have no effect on taste the drink, while that with the carbonated beverage and thus connects the drink carbonated state. TIP: Hot drinks are combined with CO2 worse than Cold drinks! With this approach, the only beverage containers with 9 liters of liquid beverage refilled, the remaining tank volume serves as an air storage. The fixed erhällt then sealed containers on the gas valve ( "IN" contact) a head pressure of 6 bar. Procedure: 1st Unplug the connector (black) pipe from the drink 3 gallons Beverage containers from. 2nd Take the beverage container from the insulation out of a rucksack (The beverage containers can be refilled without the backpack to be taken, but is not recommended). 3rd Depressieren the beverage containers in which the exhaust valve on the tank lid upward tilt (if the container under pressure, you get the lid does not otherwise). 4th Open the bolt and remove the container lid. With a funnel (also without) now fill the 9 liters of liquid beverage in the tank and tighten the lid back to its place (make sure the seal ring on the container lid properly seated). 6 ... - 6 -- 5th Here insert the line of your N2 pressure bottle including pressure (gray connector) to the "IN" of the valve Getränkebahälter. Pressure gas tanks completely open (check for leaks). Then you, with a Screwdriver at the Druckeinstellschraube, operating pressure of 6 barPortable dispensing backpack  .

carbonated beverages such as Cola, Fanta, Sprite, bubble, poured beer, etc., we bnötigen serving as a pressure CO2. To the loss of carbon dioxide in Einfüllvorgang to prevent, which means that soft drinks and beer "bland" taste, it is advisable to drink the application of CO2 from the container (CEC or barrels) of the beverage industry in the Rocket Pack containers umzufüllen. The beverage container industry should be several hours before Umfüllvorgang cold storage (the Rocket pack containers should also be cool), so that the beverage temperature at the time of decanting at approximately 2 / 3 ° C lies. Procedure: 1st Unplug the connector (black) line of beverages and CO2 gas cylinder mini - (Gray) from the Rocket pack beverage containers. 2nd Take the beverage container from the isolation of a rucksack out (of the beverage containers can be refilled without the backpack to be taken, but is not recommended). 3rd Make sure the container lid anliegt well and the rubber gasket properly seated. When the Portable dispensing backpack  container lid is not tight, can escape pressure and leads to disabilities in Umfüllvorgang. 4th The Rocket still empty pack containers with CO2 pressure at portable beverage dispenser  1 bar preloaded. These connect the connector (gray) of your mini-CO2 gas cylinder with the "IN" Rocket valve of the pack beverage containers. Imagine an operating pressure of 1 bar one (this mandatory instruction / order on the operating instructions for beverage dispensing systems connect a vessel - follow). Within a few seconds, builds up in the reservoir pressure of 1 bar. After completion of the pressure building to connect again to solve. 5th Below lay the pipe (gray connector) of your donation unit of CO2 to the "IN" Venitl of premix container industry. At the Druckeinstellschraube then an operating pressure of 2 bar one (ask again, still at point 4, the instruction / order on the operating instructions for beverage dispensing systems follow). Portable dispensing backpack  Only after connecting the rear pressure gas pipeline ( "IN" Valve Industry Premix beverage containers) the valve open! 9 ... - 9 -- 6th